Restaurant

Restaurant




Our delicious and varied dishes prepared by our master chefs, which include the specialties of national and international rich cuisines, are offered to our guests. Excellent Mediterranean appetizers, delicious meat dishes, delicious fish and seafood dishes and excellent desserts are prepared for you, accompanied by a wide variety of salads from fresh vegetables.

Food and Beverage Concept

  • The facility provides all -inclusive concept service.
  • 07:00-10:00/Breakfast (Main Restaurant)
  • 10: 00-11: 00/Late breakfast (mini buffet)
  • 10: 00-23: 00/lobby bar
  • 11: 00-19: 00/Beach Bar
  • 10: 00-16: 30/snacks (beach bar)
  • 10: 00-16: 30/Observation (Beach Bar)
  • 12: 30-14: 30/Lunch (main restaurant)
  • 16: 00-18: 00/ice cream time (pool bar)
  • 16.30-17: 30/Coffee & Cake Time (Pool Bar)
  • 18: 30-19: 00/Dinner (Children's Buffet)
  • 19:00-21: 00/Dinner (Main Restaurant)
  • 19: 00-21: 00/Italian A'la Carte Restaurant
  • 19: 00-21: 00/Carte Restaurant with Ottoman A'la
  • 23: 30-00: 30/night soup (main restaurant)
  • 23: 30-03: 00/disco (Avsallar'a service with a service)



Main Restaurant (Open and Off)

  • 2 A'La Carte Restaurant
  • 3 Bar
  • Disko
* All domestic alcoholic and non -alcoholic beverages and some imported beverages are served without bottles. Drinks served with bottle are paid.
* All luxurious import drinks, imported alcoholic and non -alcoholic cocktails, champagne, Turkish coffee are paid.
* Squeezing orange juice is paid.
* For breakfast and under the age of 18, there is no alcoholic beverage service.